BRUNCH
BRUNCH
TROPICAL PANCAKES 21
agave maple syrup, pineapple mango salsa,
kiwi, coconut whip
KŌST SMOOTHIE BOWL 19
mango and pineapple, house granola,
hemp hearts, chia seeds, coconut flakes, berries
TROPICAL YOGURT PARFAIT 19
berry, tapioca pudding, lychee, kiwi,
granola, bee pollen, mango
KŌST BREAKFAST 23
2 eggs, chorizo sausage, naturally smoked bacon,
rösti potatoes, toasted wholewheat or sourdough
HUEVEOS RANCHEROS 22
sunny eggs, black bean chilli, jack cheese, queso fresco, avocado, pico de gallo, tortilla, chillies, cilantro
EGGS BENEDICT
served with 2 poached eggs, hollandaise, rösti potatoes
AVOCADO 21
SMOKED SALMON 24
LOBSTER 27
SIDES
FRIES 12
RED CHORIZO 10
2 EGGS ANY STYLE 7
NATURALLY SMOKED BACON 10
TROPICAL FRUIT BOWL 17
CHICKEN SAUSAGE 10
ROSTI POTATOES 9
SALADS
MEXICAN STREET CORN “CAESAR SALAD” 23
baby romaine, corn, caesar dressing, bacon,
crouton, grano padano, chili spice
SHREDDED KALE 18
agave lime vinaigrette, corn, tomato,
chayote, pineapple, goat cheese
BABY GEM SALAD 22
green goddess dressing, sunflower seeds, avocado,
sweety drop peppers, pickled onion, pecorino cheese, radish
BURRATA 28
heirloom tomatoes, arugula,
truffle balsamic vinaigrette, focaccia
LUNCH
SMALL PLATES
CHICKEN TACOS 23
smoked chicken, pico de gallo, avocado ranch
BEEF TACOS 26
braised beef, pico de gallo, avocado ranch
GUACAMOLE AND CHIPS 18
spiced tortilla chips, queso fresco, chili crisp
FRIED CALAMARI 27
buttermilk marinade, lime aioli, tajin, anaheim chili
TUNA CRUDO 29
tomatillo mint cucumber salsa, yellow pepper,
chili, orange, plantain chips
CRISPY BROCCOLI 19
peanut sauce, mango salsa
BEEF TARTARE 26
smashed avocado, chili crisp, egg yolk, pickled shallots, taro chips
SANDWICHES
KŌST BURGER 26
pickle mayo, tomato, lettuce, cheddar, house ketchup
AVOCADO TOAST 23
smashed avocado, cherry tomato, sourdough bread,
pumpkin seeds, radish,queso fresco, rösti potatoes
SALMON SANDWICH 27
caper and dill mayo, pea tendrils, pickled red onion
CHICKEN BLT 25
chicken breast, bacon, lettuce, tomato,
herb aioli, smoked cheddar, sourdough bread
LARGE PLATES
BAJA TUNA BOWL 42
quinoa, shredded kale, mixed peppers, cherry tomato, jalapeno lime
vinaigrette, cilantro, pico de gallo, crispy shallots, salsa roja
GRILLED ATLANTIC SALMON 39
sherry maple glazed heirloom carrots,
baby potatoes with gribiche, honey lemon vinaigrette
BEEF RICE BOWL 38
grilled flank, sauteéd vegetables, spicy soy, guacamole, sesame
STEAK AND FRITES 40
shoestring fries, chimichurri, frisée salad, chipotle aioli
SEAFOOD TOWER 160
shrimp, oysters, lobster tail, olive oil marinated scallops, sesame soy tuna crudo,
cucumber jalapeno mignonette, cocktail sauce, horseradish, lemon
FRIES 15
chipotle aioli
GUACAMOLE AND CHIPS 18
spiced tortilla chips, queso fresco, chili crisp
CRISPY BROCCOLI 20
peanut sauce, mango salsa
BEEF TACOS 26
smoked braised beef, pico de gallo, avocado ranch
CHICKEN TACOS 23
smoked chicken, pico de gallo, avocado ranch
FRIED CALAMARI 27
buttermilk marinade, lime aioli, tajin, anaheim chili
BURRATA 28
heirloom tomato, arugula, truffle balsamic vinaigrette, focaccia
BEEF TARTARE 26
smashed avocado, chili crisp, egg yolk, taro chips
TUNA CRUDO 30
tomatillo mint cucumber salsa, yellow pepper, chili, orange, plantain chips
MEXICAN STREET CORN “CAESAR SALAD” 24
baby romaine, corn, lime caesar dressing, bacon, crouton,
grana padano, chili spice
OYSTERS (6) 26 | (12) 52
cucumber jalapeno mignonette, cocktail sauce, horseradish, lemon
SMALL PLATES
HOME-MADE BREAD | 10
honey, corn butter
GUACAMOLE AND CHIPS | 18
spiced tortilla chips, queso fresco, chili crisp
SHISHITO PEPPERS | 16
pepper mayo, pumpkin seeds
CRISPY BROCCOLI | 19
peanut sauce, mango salsa
FRIED CALAMARI | 27
buttermilk marinade, lime aioli, tajin, anaheim chili
TUNA CRUDO | 29
tomatillo mint cucumber salsa, yellow pepper, chili, orange, plantain chips
BEEF TARTARE | 26
smashed avocado, chili crisp, egg yolk, pickled shallots, taro chips
ALBACORE TUNA TOSTADA | 27
avocado buttermilk, green goddess, chilies, crispy garlic, palm hearts
OYSTERS DF GF SIX | 27 – TWELVE | 54
cucumber jalapeno mignonette, cocktail sauce, horseradish, lemon
CHICKEN TACOS | 23
smoked chicken, pico de gallo, avocado ranch
BEEF TACOS | 26
braised beef, pico de gallo, avocado ranch
GRILLED OCTOPUS | 34
crispy potatoes, salsa roja, olives, preserved lemon, cress
SALADS
MEXICAN STREET CORN “CAESAR SALAD” | 23
baby romaine, corn, caesar dressing, bacon, crouton, grana padano, chili spice
SHREDDED KALE | 18
agave lime dressing, corn, tomato, chayote, pineapple, goat cheese
BABY GEM SALAD | 22
green goddess, sunflower seeds, avocado, sweety drop peppers,
pickled onion, pecorino cheese, radish
BURRATA | 28
heirloom tomatoes, arugula, truffle balsamic vinaigrette, focaccia
LARGE PLATES
SEAFOOD TOWER | 160
shrimp, oysters, lobster tail, olive oil marinated scallops, sesame soy tuna crudo,
cucumber jalapeno mignonette, cocktail sauce, horseradish, lemon
RICOTTA AGNOLOTTI | 32
basil pesto, sundried tomatoes, pine nuts, spinach, parmigiano reggiano
SPICY TEQUILA RIGATONI | 27
calabrian chili, tomato rosé sauce, parmigiano reggiano
SEARED ATLANTIC SALMON | 39
sherry maple glazed heirloom carrots,
baby potatoes with gribiche, honey lemon vinaigrette
BRANZINO | 48
tomato and herb salad, pickled onion,
cucumber mint tomatillo salsa, grilled lemon
GRILLED HALF CHICKEN | 42
coconut cream and black bean succotash, charred corn salsa, elote spice
BRAISED BEEF CHILI RELLENOS | 58
chipotle and pineapple braised short rib, fried poblano, tomato rice, beef reduction
GRILLED ONTARIO LAMB CHOPS | 68
sweet potato pavé, broccolini, chimichurri
CANADIAN PRIME STRIPLOIN (8oz) 50 | (16oz) 100
chimichurri sauce, veal jus
12oz RIB EYE STEAK | 66
jack cheese potatoes, broccolini, veal jus
30oz BONE-IN RIB STEAK | 155
truffle aioli, charred shishito and cherry tomato
SIDES
FRIES | 12
chipotle aioli, tajin salt
BABY POTATOES | 16
mojo verde, feta cheese, pickled chilis
CHARRED BROCCOLINI | 18
lemon, garlic, chili
BRUSSELS SPROUTS | 14
almond garlic sauce, pico de gallo
JACK CHEESE MASHED POTATOES | 15
chives
FRIES 15
chipotle aioli
OYSTERS SIX | 26 TWELVE | 52
cucumber jalapeño mignonette,
cocktail sauce, horseradish, lemon
GUACAMOLE AND CHIPS 18
spiced tortilla chips, queso fresco
CRISPY BROCCOLI 20
peanut sauce, mango salsa
CHICKEN TACOS 23
smoked chicken, pico de gallo,
avocado ranch
DESSERT 14
TRES LECHE
dulce de leche, toasted almond crumble, vanilla bean gelato
SUPER ROCHER
dark chocolate mousse, hazelnut mousseline, caramelized hazelnuts
CHERRY CHEESECAKE
burnt basque-style buttermilk cheesecake
with niagara montmorency cherries and vanilla chantilly
TROPICAL GETAWAY
fluffy cashew genoise with alphonso mango cream and passionfruit mousse with praline
DEATH IN VENICE GELATO AND SORBETTO 7
DARK CHOCOLATE & HONEY
SALTED CARAMEL
MADAGASCAR VANILLA BEAN
MANGO COCONUT LIME LEAF
BLUEBERRY LAVENDER LEMONADE
ONTARIO STRAWBERRY & BASIL
BLUEBERRY VELVET 14
disaronno velvet, milk, blueberry
DISARONNO VELVET 14
2oz disaronno velvet poured over ice
SPECIALTYDRINKS 14
alcoholic
IRISH COFFEE
espresso, kilbeggan irish whiskey, baileys, kahlua, house made vanilla cream, vanilla
SPANISH COFFEE
espresso, st-rémy brandy, cointreau, galliano,
house made vanilla cream, vanilla
BLUEBERRY TEA
grand marnier, amaretto disaronno